There are four different quality levels within French winemaking traditions: - Table wines, which come from various varietals and regions, without indication of vintage, - Vins de Pays, which are produced in a defined region, - Vins Délimités de Qualité Supérieure: thanks to improvements in wine technology, their number is decreasing in favor of the fourth level, - Appellation d'Origine Controlee (AOC) or controlled origin wines. J. Moreau & Fils developed international notoriety thanks to its Chablis wines, and then decided to extend its know-how to develop a prestigious table wine range including a red wine, a dry white and a rosé, complemented by two slightly softer red and white wines. Distinctively packaged in the traditional J. Moreau & Fils style, the customer is guaranteed a wine of quality and excellent value.