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Balancing intense fruit flavors with delicate aromas, Mirassou wines embody the optimism and pioneering spirit passed down through six generations of the Mirassou family. Featuring a bright, uniquely approachable style, these wines honor the Mirassou family’s heritage while appealing to a new generation of wine enthusiasts.
| Tasting notes |
| Our 2003 Mirassou California Sauvignon Blanc shows how much fun a Sauvignon Blanc can be to enjoy. It’s a lively, zingy wine that features tropical fruit and melon notes highlighted by subtle grassy characters.
Should be able to age in the bottle for up to a year |
| Wine maker notes |
| The grapes were gently whole cluster pressed to eliminate harshness, cold settled for 36-48 hours and then fermented in stainless steel tanks to retain their naturally high acidity level and contribute a clean, crisp structure to the wine. |
| Technical notes |
| Varietal Content: After 2-3 weeks of fermentatio
Varietal Origin: The grapes used to create the
Harvest Notes: This combination of cooler and warmer growing regions contributes a gentle complexity to the flavor profile by allowing the crisp acidic fruit characters from our northern vineyards to blend with the ripe fruit characters from the southern vineyards.
Titratable Acidity: 1
pH: 3
Alcohol Level: 13
Residual Sugar: 0 |
| Food pairing |
| Displaying crisp flavors of tropical fruit and melon balanced with hints of grapefruit and pear, our Mirassou California Sauvignon Blanc is a bright expression of California’s most celebrated growing regions. |
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