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Planeta Burdese 2006

Planeta Burdese 750ml 2006    
Sku: 1559394*

Wine maker notes
Grapes are de-stemmed and crushed, then macerate onthe skins for 15-18 days. Fermentation takes place in stainless steel tanks at 28°C. After racking, the wine matures in new French oak Allier barrels for 14 months, undergoing malolactic fermentation in barrel. Once bottled, the wine matures 12 months before release.

Technical notes
13.4% abv

Food pairing
Enjoy with hearty beef stew and potatoes, grilled tuna steaks or roast fillet in a mature wine sauce.

Related Searches
Italy
Sicily
Abruzzo
Aosta Valley
Apulia
Regional Varietals:
Bordeaux Blend
Cabernet Franc
Cabernet Sauvig
Regional Wineries:
Baglio di Pianetto
Donnafugata
Duca di Salaparuta Group
Country: Italy
Region: Sicily
Grape Varietal: Cabernet Franc,Cabernet Sauvig
Type: Still wine
 
Reg. 40.99
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