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Bertani Valpolicella

Bertani Valpolicella 750ml    
Sku: 1590781*

From prime estate vineyards in the heart of Verona’s Valpolicella Valpantena wine district. The vines are cultivated using the Vertical Shoot Position method. Vines are trained using the Guyot method with a density of 12,355 vines/acre.

Wine maker notes
Grapes are hand-harvested at the end of September. Fermentation takes places in stainless steel tanks for a period of 14 days at temperatures between 68F and 79F. A second fermentation takes place, called the Ripasso technique (meaning passing again), where the wine is passed over Recioto Amarone skins. This gives the resulting wine more flavor, tannin, and higher alcohol than a regular Valpolicella.

Technical notes
13.5% abv

Food pairing
Excellent with veal, duck, fowl, and pastas in hearty red sauce.

Related Searches
Italy
Veneto
Valpolicella
Amarone della Valpolicella
Bardolino
Breganze
Regional Varietals:
Corvina
Merlot
Molinara
Regional Wineries:
Folonari
Monte Zovo
Zenato
Country: Italy
Region: Veneto
Sub-Region: Valpolicella
Grape Varietal: Non-Varietal Red Blend
Type: Still wine
 
Reg. $19.99
On Sale $16.99
  Buy Bertani Valpolicella
25% discount on 12 bottles for $179.88
  Buy a case of Bertani Valpolicella
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