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S.A. Prum Riesling Kabinett Urziger Wurzgarten 2009

S.A. Prum Riesling Kabinett Urziger Wurzgarten 750ml 2009    
Sku: 1687015*

The 140-acre Würzgarten vineyard has a unique soil of red slate and "Rotliegendes,” a red soil of volcanic origin. The wines from this vineyard have an exotic, herbal quality with an extraordinary depth of flavor. The site features extremely steep vineyards of old, ungrafted vines.

Review
Wine Spectator Online Web Only - 2010 90 Points Riesling Kabinett Mosel Ürziger Würzgarten 2009 - 90 points, Wine Spectator Online ------------------------------------------ Shows complex aromas and flavors of violet, black currant, nectarine and slate, with a saline, savory undercurrent. Though rich, this is light-weight and detailed, with fine length. ------------------------------------------ Wine Spectator 2010 90 Points Urziger Wurzgarten Riesling Kabinett 2009 - 90 Points, Wine Spectator ------------------------------------------ Shows complex aromas and flavors of violet, black currant, nectarine and slate, with a saline, savory undercurrent. Though rich, this is light-weight and detailed, with fine length. ------------------------------------------ Wine Enthusiast August 2009 89 Points Urziger Wurzgarten Riesling Kabinett 2006 ------------------------------------------ Released in the US a bit later than most German wines, Raimund Prum's 2006 Wurzgarten kabinett remains primary and fresh, filling the room with aromas of green apple, lime and slate. It's medium in body (9% alcohol) and slightly creamy in texture, with an off-dry finish marked by hints of lime zest. ------------------------------------------ Wine Spectator Online 2009 89 Points Urziger Wurzgarten Riesling Kabinett 2006 - 89 Points, Wine Spectator Online ------------------------------------------ Rich and lushly textured, with green tea, peach mango and mineral aromas and flavors. Nicely balanced, finishing drier than expected, given the richness up front. ------------------------------------------

Wine maker notes
Select grapes are hand-harvested in mid October and, following de-stemming and six hours of skin contact, ferment for 4-5 weeks in stainless steel tanks. The resulting wine is bottled under natural cork.

Technical notes
7.5% abv

Food pairing
Well-matched with salads, seafood and light veal dishes.

Related Searches
Germany
Mosel-Saar-Ruwer
Mittel Mosel
Urzig
Bernkastel
Brauneberg
Regional Varietals:
Kerner
Rice
Riesling
Regional Wineries:
Clean Slate
Country: Germany
Region: Mosel-Saar-Ruwer
Sub-Region: Mittel Mosel
Appellation: Urzig
Grape Varietal: Riesling
Type: Still wine
 
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On Sale $26.99
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