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Nero d’Avola and Merlot grapes blended to create a deep ruby red wine with a fruity bouquet and a velvety and persistent flavour. A harmonious personality encapsulating the heart of the land of Sicily, perfect for enjoying at various times throughout the day.
| Food pairing |
| Perfect for red meat dishes and some medium-aged cheeses. Excellent served with savoury starters. Serving temperature 16°-18° C. |
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