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This wine is made from the oldest vineyards of the area, aged 70 years and older, producing very mature and sweet grapes. The harvest is partly manually sorting and with the special vintage "Slopes Chaintreau”.
| Tasting notes |
| This vintage "Les Illustres" is very powerful with rich, full and complex aromas of fruit and spices. It has a long after taste and reaches its maturity after a year in bottle and can still be kept for at least 10 years. |
| Wine maker notes |
| The selected musts are fermented in temperature-controlled partly in vats and partly in Bordeaux barrels of 400 liters. The wine is then matured on lees for 10 months. |
| Food pairing |
| fish, poultry and white meats in sauce, cooked cheeses |
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