Experimentation and research, in the vineyards and in the cellar, are expressions of the tendency towards total quality, that we find today in this year’s Leone d’Almerita. The great size of the Regaleali Estate and the crucial overnight thermal excursion of more than 15°C makes it possible to choose which varieties to plant, while ensuring the conservation of the aromatic qualities of the grapes. This is how the new Leone d’Almerita was born - fresh, with an aromatic taste and a clear personality, which combines the aromas and fragrances of Catarratto Bianco and the smoothness of Chardonnay.