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Grand Baillard Rosé
2
sold in last
8
hours
13015-20
Wine
The grapes are harvested when ripe, destemmed and crushed. Maceration takes place at low temperature followed by a filtration of the must after pressing. Fermentation at a very low temperature...
$150.00
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The grapes are harvested when ripe, destemmed and crushed. Maceration takes place at low temperature followed by a filtration of the must after pressing. Fermentation at a very low temperature to preserve all the aromas. The wine is aged in stainless steel vats in an inert atmosphere at low temperature.
A very light, shiny salmon-pink rose. Fine, fresh and elegant on the palate, a perfect balance.