Hakutsuru Sake Junmai Organic
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This wine is from Japan, Hyogo region. Using only the premium Californian rice, Hakutsuru Organic Junmai Sake is carefully brewed with sophisticated skills and techniques. Ingredients, brewing process, aging process, and bottling process are all USDA certified organic. Sharp and exhilarating. Dry and Light-bodied.. PRODUCT SPECIFICATIONS-GRADE: Junmai-MILLING/POLISH: 70%-ALCOHOL: 14.5%-RICE :Organic Calrose-SMV: +5-YEAST :Hakutsuru Proprietary Yeast-PROFILE :Light and Crisp-SERVING TEMP. :Chilled or Slightly Warm-SIZES: 720ml. 300ml.-PRODUCTION DETAILS-AGING TYPE: Not Aged-PASTEURIZATION: Twice Pasteurized-PRESSING: Yabuta-BREWERY DETAILS-NAME :Hakutsuru-LOCATION: Hyogo Prefecture-TOJI: Kosa Mitsuhiro-. Light, exhilarating and crisp with hints of aromatic citrusand robust bran flavors. USDA certified organic. Can be enjoyed slightly warm or chilled.. Matches with oden, halibut sashimi, red snapper, or broiled fish with salt and lemon. Organic RICE Wine