Cascina Fontana Dolcetto d'Alba
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Cascina Fontana Dolcetto d'Alba is a 2023 red from Piedmont, Italy, made from 100% Dolcetto. The grapes come from two vineyards: Vigna del Castello in Sinio and Vigna Gallinotto in the commune of La Morra. Fermentation lasts 6 to 7 days in stainless steel, followed by 10 more months in stainless steel.
Mario Fontana is the sixth generation of his family to work the hills of Barolo south of Alba. He started Cascina Fontana in 1995 with 4 hectares of inherited vineyards. He and his family live in the village of Perno, and his parcels are in Castiglione Falletto, Sinio and La Morra. Their wines are honest and unapologetically classic in style, much like Mario himself.