Celler Vall Llach Embruix
2
sold in last
8
hours
97250-22
Wine
Fermented in stainless steel tanks with 17 days of fermentation at 77°F - 84°F. Including daily pigeage and gentle remontage and 12 days of post-fermentation maceration, followed by gentle pressing.
$371.00
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Fermented in stainless steel tanks with 17 days of fermentation at 77°F - 84°F. Including daily pigeage and gentle remontage and 12 days of post-fermentation maceration, followed by gentle pressing.