Chateau Ksara Arak Ksarak
6694
Liqueur
Grape Varietals : Ugni Blanc. Fermentation : The grapes are first pressed then fermented between 15 and 20 days at low temperature. Maturing : Ksarak is finally matured for 2...
$461.00
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Grape Varietals : Ugni Blanc. Fermentation : The grapes are first pressed then fermented between 15 and 20 days at low temperature. Maturing : Ksarak is finally matured for 2 years in clay jars manufactured in Beit Chebab following ancestral norms.