Chateau Leoube Cotes de Provence Rose
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Pale salmon-pink in colour, this rose wine is a blend of Grenache and Cinsault, completed by a touch of Syrah and Mourvedre. There is an unmistakable scent of mint, evoking the herbs that grow wild around the vineyards. Even the nearby sea seems to have left its mark in the appetis- ing, lightly salty finish. This is a very complete rose wine, notable for its harmony, freshness and sheer drinkability. Assured, understated and refined, a highly accomplished Provence rose wine. The proximity of the sea, the daily sea breeze and cool nights are all factors that provide an ideal climate for growing Grenache, Cinsault, Syrah, Mourvedre. WINEMAKING: To obtain a perfect sorting, harvesting is manual only. The grapes are transported directly to the winery where they are pressed directly. The juice extraction is slow and delicate. Fermentations, alcoholic and malolactic are made in stainless steel tanks. The bottling of the rose wine takes place in the spring after clarification. AGEING POTENTIAL: 2 years. SERVING: between 49 and 53°F WINE PAIRING: perfect rose wine for an aperitif or with fish, shellfish, grilled vegetables, spiced exotic food and sushi and all the way to the cheese board and pudding.