Domaine Bousquet Premium Chardonnay
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Vineyards: Own Vineyards in Tupungato, Alto Gualtallary. By the foothills of the Andes at 4000 ft. altitude. Vineyards located in high areas have a lower temperature, allowing a better development of quality white grapes. Gravel and sand soil. Winemaking: Manual harvest during the second and third week of February. Fermentation with selected yeast at a maximum temperature of 15°C for 12 days. Tasting notes: Light yellow with green hues. Tropical and citrus aromas follow by a medium body and fruity palate.