Domaine de Belliviere Coteaux Du Loir Eparses Vieilles Vignes
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Grape Varieties : Chenin Blanc. Farming Type : Biodynamic. They are farmed biodynamically and harvested by hand. The fruit is direct-pressed and barrel-fermented with native yeasts and minimal sulfur; the wine is aged in 1-to-3-year old barrels with a small proportion (1/4) of new oak for one year. Each parcel is vinified and aged separately and blended before bottling. รparses tends to be the most dry, powerful and structured of the Belliviรจre line-up; it will inevitably have at least a little residual that will not always be perceptible.