Dr. Burklin-Wolf Pfalz Riesling Wachenheimer Goldbachel P.C. Dry
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DE-BWO-12-22
Wine
Fermentation and Elevage: Gentle pressing. Spontaneous fermentation in large, old oak casks, 10 months maturation in the same casks.
$384.00
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Fermentation and Elevage: Gentle pressing. Spontaneous fermentation in large, old oak casks, 10 months maturation in the same casks.