Hakutsuru Junmai Sake Excellent
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Excellent Junmai” is brewed in Japan using a 250-year-old traditional technique which creates a mellow flavor and rich mouthfeel. One of the best values in sake.
A full-bodied off dry junmai with robust flavors of toasted cereal, natural rice sweetness and a dry finish. Delicious whether chilled, room temperature or warm.. Matches almost any dish. If served hot, has a good affinity with dishes with a salty taste or a soy sauce taste and dishes with body.Tempura (with salt or dipped in sauce), Sukiyaki, Tofu dishes, and Pot dishes (e.g., Shabu-shabu).