Heidi Schrock Weissburgunder
Get Rewards
Become a Member and Earn points & Exclusive Rewards every time you shop.
Heidi Schrock took over her family winery in 1983, in the historic village of Rust situated in the province of Burgenland about 5 miles from the Hungarian border. As Heidi explains โSouth-facing vineyards in a softly rolling landscape form an amphitheater around Rust on Lake Neusiedl bringing forth some of the best and most tradition-rich wines in Austria. Yearly hours of sunshine that lie much higher than the Austrian average combined with sandy soils mixed with clay and high calcium content provide the ideal prerequisites for impressive, full-bodied wines.โ In 2003 Heidi was awarded โFalstaff Vintner of the Yearโ, making her one of only a handful of women to be obtain this distinction. She re-introduced historic varietals such as muscat-lunel and furmint from Hungary while continuing to work with more classic Austrian varietals such as grauburgunder, weissburgunder, and welschriesling. Heidi is the long-time leader of Cercle Ruster Ausbruch, an organization whose goal is to bring back Ausbruch, a sweet wine reminiscent of Hungaryโs Royal Tokaji that had not existed since the phylloxera outbreak in the 19th century. Ausbruch is harvested from botrytised grapes with a must weight between BA and TBA (138 Oechsle) and Heidiโs wine is one of Rustโs iconic examples of this noble sweet wine.