Lamoresca Terre Siciliane Nero Rosso
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SNLA0923
Wine
Variety: Nero d'Avola. Fermentation: With indigenous yeasts, maceration on the skin for 2 months. Aging: 12 months in concrete tanks, then 2 years in the bottle.
$672.00
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Variety: Nero d'Avola. Fermentation: With indigenous yeasts, maceration on the skin for 2 months. Aging: 12 months in concrete tanks, then 2 years in the bottle.