Michel Sarrazin Givry 1er Cru Les Bois Gauthiers
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Our history with the Sarrazins, however, starts in the mid-1990s when brothers Guy and Jean-Yves were handed the family winemaking torch from their father, Michel. Not satisfied to sit around the farm and do things โjust like dad,โ the brothers reached out to other young winemakers (talents like Frederic Magnien in Morey-Saint-Denis and Vincent Dureuil in Rully, for example) and tasted as much as they could. This is what sets their wines apart; quality here isnโt just judged against the best of Givry but is instead compared with the best of the Cote dโOr. Each cru, whether their spicy Bourgogne Rouge, rare Maranges or older-vine Givry, effortlessly outperforms its station. Sarrazin Burgundy is a revelation when you experience it, and once you have, you wonder how you ever did without it!