Pascual Toso Chardonnay Mendoza
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Tasting Notes Easy-drinking Pascual Toso Estate Chardonnay carries aromas of ripe green apple, pineapple and mango. The palate is fresh, with great acidity. It ends with a slight toasty hint on a lingering finish. Vineyards The grapes for this fine Chardonnay come from Estate vineyards located in one of the best wine-growing areas in Mendoza, with frank and stony soil. Winemaking Hand-harvest takes place only after the grapes have achieved optimal ripeness. State-of-the-art technology is used in the winemaking process, resulting in an outstanding, easy-drinking wine. The outcome, after fermentation at low temperatures, is fruity and fresh. 30% of this wine is aged in American oak barrels for three months, giving it a touch of oak while retaining its varietal character. Prior to bottling, the wine is filtered to help make the wine bright and clear.