Paterna Chianti Colli Aretini
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SNPA0123
Wine
The wine making is traditional and simple: soft pressing and destemming of the grapes, with low doses of sulphites and native yeasts. The fermentation is for 8-10 days with repeated...
$346.00
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The wine making is traditional and simple: soft pressing and destemming of the grapes, with low doses of sulphites and native yeasts. The fermentation is for 8-10 days with repeated pumping-over the must and the maturation in steel tanks.